Oven for quick preparation | Line – SO 4

SAP Code: 00021417; Net Width [mm]: 431; Net Depth [mm]: 637; Net Height [mm]: 510; Net Weight [kg]: 45.00; Gross Width [mm]: 470; Gross depth [mm]: 720; Gross Height [mm]: 620; Gross Weight [kg]: 60.00; Device type: Electric unit; Power electric [kW]: 3.300; Loading: 230 V / 1N – 50 Hz; Exterior color of the device: Black; Width of internal part [mm]: 360; Depth of internal part [mm]: 445; Height of internal part [mm]: 255; Humidity control: Yes, indirect measuring; Control type: Touchscreen; Additional information: 1TRAY GN2/3; minimum distance from other device – 5 cm; Boiler capacity [ l ]: 0.00; Steam type: Injection; Sturdier version: No; Display size: 7″; Multi level cooking: No; Advanced moisture adjustment: No; Slow cooking: Ne; Standard equipment for device: Big oven shovel; Number of burners/hot plates: 1; USB port: Yes, for Firmware actualisation; Number of preset programs: 18; Device heating type: Steam; Maximal height of GN [mm]: 400; Cross-section of conductors CU [mm²]: 0,75; Diameter nominal: DN 50; Water supply connection: 3/4″;