Cooking range electric 6x plates with oven GN 2/1 | Line – SPT 90/120-21 E
€6 590,00
SAP Code: 00014646; Net Width [mm]: 1200; Net Depth [mm]: 900; Net Height [mm]: 900; Net Weight [kg]: 161.
SAP Code: 00014646; Net Width [mm]: 1200; Net Depth [mm]: 900; Net Height [mm]: 900; Net Weight [kg]: 161.00; Gross Width [mm]: 1260; Gross depth [mm]: 990; Gross Height [mm]: 1180; Gross Weight [kg]: 177.00; Device type: Electric unit; Construction type of device: With substructure; Power electric [kW]: 27.300; Loading: 400 V / 3N – 50 Hz; Protection of controls: IPX4; Material: AISI 304 top plate, AISI 430 cladding; Worktop type: Molded – comfortable cleaning maintenance; Worktop material: AISI 304; Worktop Thickness [mm]: 1.50; Number of zones: 6; Power consumption of the zone 1 [kW]: 3,5; Power consumption of the zone 2 [kW]: 3,5; Power consumption of the zone 3 [kW]: 3,5; Power consumption of the zone 4 [kW]: 3,5; Power consumption of the zone 5 [kW]: 3,5; Power consumption of the zone 6 [kW]: 3,5; Number of power control stages: 6; Service accessibility: Trough the frontal panel; Safety element: internal thermostatic protection of the hotplate against overheating; Adjustable feet: Yes; Number of burners/hot plates: 6; Diameter of device [mm]: 300; Type of electric cooking zones: Oval; Oven Type: electrical static; Oven size: GN 2/1; Oven material: Stainless steel; Type of internal part of the appliance 1 (eg oven): Electric; Gasket: Yes; Cross-section of conductors CU [mm²]: 10;
Main contact:
Telephone: +420 777 857 725
Service contracts in Prague and the Central Bohemia region:
Telephone: +420 281 869 242
E-mail: servis@rmgastro.cz
Service contracts in the regions of South and East Bohemia, Vysočina, South Moravia and the Olomouc region:
Telephone: +420 281 869 243
E-mail: servis2@rmgastro.cz
Spare parts:
Telephone: +420 222 745 853
Cell phone: +420 608 066 811
E-mail: dily@rmgastro.cz
Technical support:
Cell phone: +420 606 791 156
Working hours:
Mo-Fri: 8:00-17:00
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